Tag: travel in East Africa

  • Long Miles x Leaderboard Coffee

    Long Miles x Leaderboard Coffee

    Earlier this past summer, Grant Gamble of Culture Coffee Project reached out to us asking if we would like to contribute to a new project that he had somewhat recently launched with Suneal Pabari. Seasoned pros, Grant has put on countless well-known and well-attended coffee events, and Suneal is one of the founders of The Roasters Pack. Fittingly, their brainchild, Leaderboard Coffee, is a coffee subscription- of sorts. Yes, it is a curated selection of ten unlabelled (intended to be tasted blind) coffees you receive in the mail, but Leaderboard has the look and feel of a coffee event- a really fun and educational one at that. 

    Designed for both coffee enthusiasts and coffee professionals, Leaderboard, “…believe[s] that learning about coffee should be fun, not intimidating.” While receiving ten unlabelled coffees to taste side-by-side is a hugely educational process in itself, Suneal and Grant have gone even further. Firstly, they have created a quiz that has an interface based on the concept of a “real-life-video-game,” and secondly, they have connected with coffee professionals around the globe to create content that helps the players of Leaderboard better identify the coffees they are tasting.

    “…learning about coffee should be fun, not intimidating.”

    It was for this reason that Grant reached out to us. Ben Carlson, co-founder of Long Miles, along with David Stallings, who handles Roaster Relations for Long Miles, together created a thirty-three minute long video for Leaderboard. In the video, Ben dives into the history of coffee production in Burundi, and David talks about tasting coffees from the Great Lakes region of East Africa, generally and Burundi coffee, more specifically.

    Watch the video below, and definitely check out Leaderboard! If you are interested in expanding your coffee palate and learning more about coffee producing countries, processing methods, coffee varieties, and more, Leaderboard is an amazing and fun resource!

  • Reflections of Kenya: founder’s thoughts from Kericho.

    Reflections of Kenya: founder’s thoughts from Kericho.

    written by Kristy Carlson, co-founder and Story Director of Long Miles Coffee.

    Long Miles co-founder, Kristy Carlson, standing with her three children huddled together in the middle of a field.

    As my children’s feet hit the earth in Kenya this past December, their whole beings shifted into a truer version of themselves. The joke was up. The mirage of who I had seen them be for two years in the US dropped away. First buds of spring in human form, they unfurled to embrace it all in real time. Their bodies collectively took the deepest breath that they had taken in two years. I may have been doing the same- it was good to be back.  

    People often ask me how our trip to Kenya went. That in itself feels odd. I’m so used to correcting the vernacular of the word trip with the response of, “It wasn’t a trip- we actually live there.” But we don’t live in East Africa anymore. We really don’t. It’s still a strange fact.  

    Older woman wearing leopard print hat and crucifix starting directly at the camera
    Elizabeth from Kericho in Western Kenya.

    So why Kenya? Why now…. during a global pandemic? Isn’t producing coffee in Burundi enough? Like many things within our company, it came down to relationship. 

    Ben met Haron at a coffee conference in early 2017. Haron was a keynote speaker sharing about his work with the organization he had started, Akili Group. His desire to positively impact his Kenyan family and neighbors through agriculture caught Ben’s attention and lead to back-and-forth discussions over the following years. 

    A couple standing among coffee trees on a coffee farm in Kenya
    Haron and Margaret Wachira

    Years ago, Haron’s uncle had started Thunguri Coffee Factory, near Mount Kenya. It began as a small coffee factory dedicated to Haron’s family and a few neighboring farmers, but for the last two decades the coffee factory has sat idle as aging equipment and leaders could not maintain its profitability. Haron’s passion to revitalize the coffee factory and find new in-roads to improve not only the coffee but his neighbors’ livelihoods felt like a partnership meant for us.  

    Close up of a black bucket filled with red coffee cherries

    There are the things we did to make the season go around. Tile fermentation tanks. Check. Replace McKinnon. Check. Build new drying beds. Check. Send Jimmy in for quality control. Check. Bring Joy over to help collect farmer stories. Check. Send Raphael in to build relationships. Check. But the real privilege of partnership was having lunch at Grandma Margaret’s house. Margaret is Haron’s wife and by all accounts, especially by our eleven-year-old Neo’s, she makes the best chapati and mandazi in the land. Lunch at her house is a privilege. Leave your shoes at the door and be prepared to be treated like family and a treasured guest all at once.  

    Group of women standing and talking together

    The larger vision for Long Miles Kenya is not only to work with Haron and his family, but also to have a farm in Western Kenya. This farm has been a dream for many years and we’ve already met many challenges while trying to bring it to fruition. Anxiety. Sleeplessness. Sometimes they won’t leave us even though we’ve left Africa. One thing we learned while beginning Long Miles in Burundi is that most things in life worth doing are held in paradox. Pain and gratitude cycling in tandem. Hardship and joy weaving together. You can watch some of Ben’s musings in his search for land for the farm in Kenya here on our Instagram feed.  

    Clothes hung out to dry on a line against a candy-striped wall

    Small steps. This is how change happens. Can change be found in the dramatic upheaval or the unexpected right turn? Absolutely. But, more often than not, it is nuanced and shadowed. Change is the vein pulsing and moving through a larger thing. It is waking up and realizing that your newborn baby boy can legally drive a car. It is pushing the flywheel for what seems like a lifetime before it finally ticks over and dreams become reality. Days. They don’t seem like much, especially in a pandemic where they bleed like a monochromatic watercolor into one. The sun rises, then it sets. Sometimes we crave the sunset. The darkness. The doneness. Days aren’t always the focus of our bigger life “goals” but they are the smallness that keeps us all alive. We need the smallness. Small steps. Small daily choices that build a lifetime. Days are the little “yeses” to the future that we barely whisper out loud. With them we can collectively feel a wind under our sails. Change is coming. Hope is near. Long Miles Kenya… is near.  

  • Nyungwe Forest Lodge

    Sometimes life throws you a breather, a chance to slow down, a minute to reflect. For the past 6 months we have not taken time to breathe. Our lives have just been steaming forward like a freight train. We’ve been zooming past big change after big change and crisis after crisis at the speed of light.

    The lovely people at Nyungwe Forest Lodge changed all that for us. The suggested we come on over, film crew in tow, to experience all that they offer… and boy were we impressed. Nyungwe Forest Lodge is situated on a tea plantation and at the edge of a rainforest.

    The rooms are spectacular, and sleeping in that beautiful bed was like a dream come true.

    The shower and bath WORKED and were beautiful, which Coffee Guy and I marveled at. At one point we stood opening and closing a door with silly grins on our faces. They opened and closed without a “hitch” or a noise. We realized we haven’t opened a door like that in 4 months.

    Coffee Guy went on an amazing walk at 4 in the morning to see chimpanzees (err… I thought that was a bit too early to be trekking about in the rainforest looking for primates. Primates scare me just a little. Or a lot. Maybe it’s a lot.).

    As a family we went on a canopy tour, which scared this little momma to death at one point. Seeing my children high above the trees, swinging back and forth on a cable system almost gave me a heart attack. But it was a beautiful way to see Rwanda and lake Kivu. I had almost forgotten how much I love being in nature. Living in Bujumbura is an amazing experience, but I am a farm girl at heart and I miss seeing spaces that aren’t full of people. Don’t even get me started on the birdlife, or I will end up revealing all of my really geeky hobbies.

    Nyungwe Forest Lodge also gave us a spa experience. I don’t think Coffee Guy has ever been in those fancy robes or been pampered like that ever before in his life. It was fun to be with him while he discovered the joys of a back massage.

    The boys loved the rim flow pool and bothering the lodge staff as much as possible.

    We had the pleasure of being honored guests at an African tea ceremony held in the lodge. What a beautiful experience.

    Oh, and they feed us until we just about popped with the most amazing meals. Salmon for breakfast, burgers for lunch, and fillet for supper. All three meals a day are included when you stay there. How amazing is that?

    We left Nyongwe Forest Lodge with a few less stress lines and a whole lot of smiles. Although it took us 7 hours to get there (we accidentally took the longest route possible), it only took us 3.5 hours on the way back. One of the greatest things about Nyungwe Forest Lodge is that if you reside in East Africa, you stay at a reduced rate.

    It sounds like I am tooting all their horns… because I am. They aren’t paying me a cent to do it either. I just really love this place and I wanted you to know about it. Guys, if you are living in East Africa… get there. You need a break like this! If you’re not, this is a pretty darn good reason to visit. We really can’t wait to get back!

    All images (above the ones of my kids on that scary tight rope thing) belong to the uber talented Sunel Hassbroek of Cooked In Africa.

     

     

     

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