Tag: coffee harvest

  • Portraits of Coffee Harvest + Links

    Portraits of Coffee Harvest + Links

    coffee cherries, coffee seed, coffee tree, long miles coffee project, coffee harvest, burundi coffeecoffee cherries, coffee seed, coffee tree, long miles coffee project, coffee harvest, burundi coffeeNature gives to every time and season some beauties of its own; and from morning to night, as from the cradle to the grave, it is but a succession of changes so gentle and easy that we can scarcely mark their progress.

    Charles Dickens

    Our coffee is slowly being moved from our drying tables and being transported to the dry mill. It is always sad to see the crazy beauty of harvest being traded for the fury of coffee cupping and logistics. This season we couldn’t have made it through without the incredible LMCP team. Let me tell you, the people committed to making Long Miles happen, they really are absolutely INCREDIBLE. Volunteers, interns and staff pulled together in massive ways to make harvest go as smoothly as possible. It was still not without it’s major hiccups. Heza, our second station, was only operational half-way through the season as we met delay after delay after delay. Which meant that we were trucking coffee cherries a short distance over terrible switchbacking dirt roads to lay them on the already burdened tables at our Bukeye station.

    If Ben and I learned anything this season, it’s the value of celebrating small victories while standing on a landscape that seems to be full of problems and struggles. We didn’t always do it well, but celebrating the small things helped us through the extra rough bits. Do we want to repeat another season like this one? Absolutely not… next year we have vowed not to build ANYTHING. Two babies, err… washing stations… is enough. Honing our coffee’s quality and deepening our relationships in the communities we are a part of is our focus now.

    Deeper. Stronger. Calmer. That’s our mantra moving forward.

    There were so many amazing moments this harvest that I just didn’t get around to blogging about. Like Brittany’s naturals and honey research, Lauren and Epapharus’ Antestia bug eradication program (employing out of school youth and getting rid of the potato defect in one fell superhero leap), Texas Jake’s triple tier tables, Lori’s rescued owls, and Caleb’s worm farm to name just a few. Most of those moments ended up on our Instagram accounts if you want to have a look.

    This week you can find our coffee online and in stores at Stumptown and Coffee Labs for a very limited time. Also, we are so over the moon about this lovely feature on the Artifact Uprising site. They are masters in the craft of printing, and printed a beautiful book for us a little while ago.

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  • Our Struggle For Hope

    Our Struggle For Hope

    burundi coffee, coffee washing station, coffee cherries, coffee harvest

    I woke up thinking about the way the equatorial morning light moves around the dense matter of humanity. Long shadows on the ground serve as evidence that there are spaces the light cannot fill. I feel like we have been living in those dark spaces for several weeks now, all the time fighting to get out from under the shadows. There are always problems with the start of coffee harvest, and this year’s problems feel even larger than the last. Ben likes to describe problems as opportunities for growth and change. I am slightly less optimistic than that, more like a pessimist who still believes in fairy tales.

    Our second washing station, Heza (which means beautiful place in Kirundi), has been a tooth and nail fight to build and get operational. Truth is, we are a bit weary. I stood on the dirt road near Heza last week overwhelmed by the sheer volume of problems in front of us. Water, McKinnon, collection points… all not yet secure while green cherries turn to red on the trees.

    coffee harvest, coffee cherries, long miles coffee project, coffee washing stationcoffee harvest, coffee cherries, long miles coffee project, coffee washing stationcoffee harvest, coffee cherries, long miles coffee project, coffee washing station

    Above: Silva collecting coffee cherries near our Bukeye washing station  Here: Margadarena, a coffee farmer, and her son fetching water near Heza 

    Sometimes it’s hard for me to lay our encounters here out in neat strands of thought. Like last week, for example, when we were near Heza discussing all the challenges in front of us. We were having that conversation around our broken down vehicle. A crowd grew. Eventually about 50 people surrounded the car as our friend struggled to fix it. Whenever you think you are alone in Burundi, you are most definitely not. With one of the highest population densities in the world, “alone” is rarely an option.

    A child came up to me. He caught me in a brow furrowing worry-drenched moment. “Why do you look at me like I’m an animal?” he said in perfect English. My insides churned. I defended myself. I told him he had misinterpreted me. I told him that we were here doing this thing because we believe in the dignity and value of every person. I felt like I had been on my last leg standing and with one small sentence, he had swept me off it. A shadow grew.

    long miles coffee projectfixing the LMCP vehicle near Heza washing station

    I have a friend who says, “There is hope!” like a tick-response to every difficulty. I tease her about it and I probably shouldn’t because I think she is right. Shadows are so lovely because the shapes they cast are temporary. They are only a representative of darkness, morphing and drifting at the mercy of light and matter. Heza is beautiful and so is the community we’ve built it in. Farming families rooted on giant hills surround the station, each hill with a unique micro-climate and personality. On a steep mountainside at 1960 meters, with panoramic views of the Kibira National Forest and the nearest town a half -day walk away, Heza is a beautiful potential laden sight.

    coffee harvest, coffee cherries, long miles coffee project, coffee washing station

    We will celebrate Heza’s opening within days and in the meantime, we grasp onto strands of hope as they float by because, as Brene Brown says, “Hope is really a thought.” If I could sear WE DO NOT LOSE HEART (2 Corinthians 4:1) on my skin right now I would. I need to remember every moment of the day that life is a journey that requires courage.

    I leave you with more Brene Brown goodness:

    “Numb the dark and you numb the light.” 

    “Wholehearted living is about engaging with our lives from a place of worthiness. It means cultivating the courage, compassion and connection to wake up in the morning and think, ‘No matter what gets done and how much is left undone, I am enough.’ It’s going to bed at night thinking, ‘Yes, I am imperfect and vulnerable and sometimes afraid, but that doesn’t change the truth that I am also brave and worthy of love and belonging.”

    “Faith is a place of mystery, where we find the courage to believe in what we cannot see and the strength to let go of our fear of uncertainty.”

    “The root of the word courage is cor—the Latin word for heart. In one of its earliest forms, the word courage had a very different definition than it does today. Courage originally meant “To speak one’s mind by telling all one’s heart.” Over time, this definition has changed, and, today, courage is more synonymous with being heroic. Heroics are important and we certainly need heroes, but I think we’ve lost touch with the idea that speaking honestly and openly about who we are, about what we’re feeling, and about our experiences (good and bad) is the definition of courage.”

  • Burundi Cup of Excellence Predictions. How did I do?

    Well, the Burundi Cup of Excellence has come and gone and now the burning question on everyone’s mind is “how did Ben’s predictions turn out?” That and maybe “who were the top 10?”  Those two questions will be answered in the video!  Enjoy.

    Coffee Guy

    Burundi Cup of Excellence. Was I right? from Ben Carlson on Vimeo.

  • Underneath the coffee trees

    I love it under the coffee trees. Don’t you? We’re off to the coffee hills again tomorrow. I’ll be photographing more of the harvest process and Coffee Guy will be talking with farmers and making sure the coffee cherries are being processed correctly .

    I can’t wait. Being among the coffee trees re-connects me with the very reason we made such a dramatic move in the first place. My boys run free in their gum boots in the middle of Africa and my heart swells a bah-zillion times.

    Love,

    me

     

  • The Burundi Coffee Harvest

    It’s harvest time here in Burundi and we decided to take the entire family into Burundi’s beautiful coffee hills to see it… and the film crew tagged along too. I don’t know if you will remember, but last year we didn’t see the harvest because we couldn’t get ourselves moved over here in time. It is a beautiful thing to see those coffee cherries bright red on the trees. The harvest will last for almost 90 days this season, so I am sure you will be sick and tired of hearing about it by the time we are through!

    Meanwhile… the amazing cinematographer Sunel filming the picking process. Me with my sassy pants on, caught by Producer Wesley while drying polaroid negatives between the coffee trees. Coffee Guy explaining the picking process for the cameras, while surrounded by kids (some of them his own, most of them not).

    Happy harvest!

    Love,

    me

  • Weekly round-up.

    Our biggest news this week is being part of the launch of the new and beautiful Wayfare magazine. You can view the magazine here, and you can read more about how this masterpiece was created on Anne’s amazing Paris and design based blog here.

    If you are traveling with small children, be sure to check this post out.

    This week I managed to drag my dusty scanner out to scan some instant film I took of my family, which is posted here.

    See images of the preparations for the coffee harvest, as well as how we are doing on the home-front here.

    And lastly, this weekend I will be dancing to this (look down!). It reminds me that our home is wherever we are together, the perfect reminder for this family.

    Happy weekending!

    Edward Sharpe and the Magnetic Zeros “Home” from Edward Sharpe on Vimeo.

  • Jute sacks on the mend… and life.

    I hate to admit it…

    (because it might be just a little bit cheesy)

    but I saw myself in these pitiful jute coffee sacks.

    What is it

    about life here…

    that keeps me so totally raw

    all

    of

    the

    time?

    As if THAT NEEDLE is passing through

    me

    EVERY

    DAY.

    Do you know what the French word for DAY is?

    journee

    I can’t help but see the symbolism.

    Every

    DAY

    is

    A

    JOURNEY.

    (I am SHOUTING that, right NOW)

    Throughout this

    JOURNEY

    HERE  in THIS PLACE

    I have felt so totally out of control.

    As if I was loosing my mind, my soul, my everything.

    Well, you guys know…

    you’ve had to

    READ IT.

    But the clouds are clearing.

    The holes seem to be mending.

    SOMEONE

    is

    piecing us all

    back together.

    One

    stich

    at

    a

    time.

    A new season is

    HERE…

    and

    the coffee harvest

    is only a few weeks away.

    love,

    me

    Coffee bag mending for the 2012 season

    Gacokwe Washing Station, Burundi

    ISO 400, 1/1600 sec, f/1.6 (if you care about that stuff)

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